Max's Bistro | Bar

Lunch

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Starters

MAX’S SIGNATURE FRIES

SWEET POTATO with jalapeno-arugula aioli

TRUFFLE with fresh parmesan ∙ EGGPLANT with sriracha aioli

basket $11 ∙ cup $7.5 ∙ all three by the cup $17

CHARCUTERIE & CHEESE BOARD charcuterie & cheese selections ∙ fig jam ∙ whole grain mustard ∙ fruit & nuts $21

AHI TOSTADA avocado mash ∙ grilled corn & cabbage slaw ∙ chipotle crema ∙ cilantro salad ∙ flour tortilla crisps $25

FRENCH QUARTER SHRIMP char-grilled shrimp ∙ spicy butter sauce ∙ toast points $20

ROASTED SPRING ASPARAGUS lemon zest ∙ maldon sea salt & extra virgin olive oil $9

CALAMARI buttermilk dipped & fried calamari ∙ cocktail sauce ∙ lemon aioli ∙ fresh lemon $17

CRISPY BRUSSELS applewood smoked bacon & butter $9

GNOCCHI butter-fried potato gnocchi ∙ shaved parmesan ∙ fresh herbs $9

 

Salads

SUPERFOOD SALAD
brussels ∙ cabbage ∙ kale
pumpkin seeds
crumbled blue cheese
strawberries ∙ green apple
& honey mustard dressing $13
chicken $19 salmon $23

STRAWBERRY SPINACH
baby spinach ∙ candied pecans
strawberries ∙ crumbled feta cheese
& poppy seed dressing $13
chicken $19 salmon $23

PAN SEARED SALMON
organic greens ∙ chickpeas
cucumber dill relish ∙ feta cheese
& white balsamic vinaigrette $23

CHINESE CHICKEN
house roasted & pulled chicken
organic greens
peanuts ∙ crisp noodles
red cabbage ∙ bell peppers ∙ sesame
seeds & sesame ginger dressing $17

BREADED ROSEMARY PECAN CHICKEN
organic greens ∙ grape tomatoes
cucumber ∙ red onion ∙ avocado
& creamy blue cheese dressing $19

ARUGULA & MUSHROOMS
goat cheese ∙ roasted mushrooms
garlic confit & warm herb vinaigrette
$13

KALE CAESAR
kale ∙ romaine ∙ red onion
toasted pine nuts ∙ croutons
shaved parmesan
& lemon caesar dressing $13
chicken $19 salmon $23

CHOPPED WEDGE
romaine ∙ applewood bacon
pine nuts
crumbled blue cheese
& creamy blue cheese dressing $14
chicken $19 salmon $23

 

Entrees

CHICKEN ROMESCO
Mary’s All Natural chicken
pan-roasted
orzo ∙ summer vegetables
almond & roasted pepper romesco
goat cheese & fresh herbs $27

FILET MIGNON
gruyere & shallot potato gratin
roasted asparagus
garlic confit
& herb compound butter
6 ounce $36

VEGETABLE EN CROUTE
marinated, roasted vegetables
parmesan & gruyere
baked in flakey pastry
side mornay sauce
organic greens salad $18

 

Sandwiches

Choice of: pasta salad ∙ green salad ∙ fresh fruit or sub fries for $3

FRENCH DIP
roast beef ∙ sharp white cheddar
roasted mushrooms ∙ peppers ∙ onion
house au jus ∙ creamy horseradish
& ciabatta roll $16

SPICY CRISPY CHICKEN SANDWICH
Mary’s All-Natural chicken breast
breaded & fried
pickles ∙ red cabbage slaw
sriracha aioli & brioche bun $18

CAPRESE
tomato ∙ fresh mozzarella ∙ torn basil
Enzo extra virgin olive oil
balsamic glaze
& grilled sourdough $15

MAX BURGER
Cattlemen’s All-Natural angus beef
cheddar ∙ applewood bacon
lettuce ∙ tomato ∙ caramelized onion
dijon mayo & sesame seed bun $19

TURKEY AVOCADO
roasted turkey ∙ cheddar
avocado ∙ lettuce ∙ tomato
lemon pepper aioli
& toasted rosemary focaccia $16

ITALIANO
salami ∙ prosciutto ∙ capicola
provolone ∙ pepperoncini peppers
shredded romaine ∙ tomato
italian herb aioli & sub roll $16

GREEN GODDESS
butter lettuce ∙ sprouts ∙ fresh mozzarella
avocado ∙ english cucumber ∙ slivered white onion
green goddess dressing
& toasted multigrain bread $13

 

Kid’s Menu

Choice of: fresh fruit or mixed greens salad with ranch dressing

TERIYAKI SALMON
mashers ∙ broccoli
side teriyaki sauce
$15

GRILLED CHICKEN
french fries ∙ broccoli
$12

CHEESE SLIDERS
two angus beef sliders
french fries ∙ broccoli
$12

GRILLED CHEESE
cheddar cheese & wheat bread
french fries ∙ broccoli
$8

PASTA MARINARA
house marinara sauce
side shaved parmesan
$7

CHICKEN STRIPS & FRIES
side ranch or BBQ sauce
$12